Welcome to Vegetable Japan a blog I began when I lived in Japan for 9 years and couldn't find any resources for vegetarian living. Now I'm home in Nova Scotia but I still harbour Japanese ethos and love of Japanese food, along with re-discovering my roots in this province. Warning: I'm a fervent human rights advocate and do-it-yourself promoter, along with being a human and animal lover and ocean admirer. And for the last two and a half years I caregive for my mom with Parkinson's.
I made a Recipe Index to round up my recipes. They're all gluten-free, vegetarian, and dairy-free, but occasionally use small amounts of cheese or organic eggs. When cheese is used I try to offer non-dairy alternatives or suggestions. I include vegan recipes regularly. If you have a request for one you'd like, or a variation on something, please leave a comment.